Menus

New Years Eve

PRIX FIXE

$69 per person, includes soft drinks.
Taxes / gratuity / wine not included

Appetizer

Select one of the following:

Antipasto Deluxe

Variety of Italian antipasti, smoked salmon and cold seafood

Lentil (Soup)

Second Course

Select one of the following:

Spaghetti Alla Chitarra

Home made, tomato sauce and basil

Risotto Allo Champagne

Oyster, porcini & field mushrooms

Third Course

Select one of the following:

Wild Atlantic Salmon

Fillet, grilled, in a pernod sauce

Bistecca di Manzo al Barolo

Center cut AAA Certified Angus Beef Strip loin steak grilled to your preference in a Barolo wine demi-glace

Dessert

Raspberry Mousse & Puff Pastries, Coffee

REDUCED A LA CARTE MENU

Appetizers

Speck - arugula & parmigiano..........17
AAA Beef tenderloin Carpaccio.......18
Caprese di bufala..................................18

Farinaci (pasta)

Risotto ai tre funghi .....................................27
Porcini, oyster and field mushrooms
Pappardelle Tremonti...................................27
Egg pasta, chicken breast, mushrooms tomato sauce
Agnollotti alla Vodka....................................27
Half moon pasta filled w ricotta & spinach rosé
Linguine ai Gamberi......................................27
Pasta w black tiger shrimps, diced tomatoes, with a
garlic & white wine sauce

Entrees (main course)

Australian Rack of Lamb.............................40
Roasted w grainy mustard honey crust
Pollo alle Pesche........................................29
Chicken sautéed with Peaches & Brandy in a cream sauce
Filetto di Trota alla griglia.........................31
Fresh fillet of Rainbow Trout grilled

* Menu items and prices are subject to change without notice and are displayed for informational purposes only.